The Sandpoint Eater: Thanks, Frank
By Marcia Pilgeram
Reader Columnist
Last week, I made sourdough loaves that were photo-worthy. My daughter, Ryanne, is an expert baker and her loaves are always picture-perfect, while I have …
By Marcia Pilgeram
Reader Columnist
Last week, I made sourdough loaves that were photo-worthy. My daughter, Ryanne, is an expert baker and her loaves are always picture-perfect, while I have …
By Marcia Pilgeram
Reader Columnist
I’ve had some great dates; some of the most memorable were in Niles, a suburb of Chicago. In my private chef-train days, I spent much …
By Marcia Pilgeram
Reader Columnist
It’s beginning to look a lot like Christmas. Wrapping gifts, planning menus and making shopping lists, baking and lots of parties might be the norm …
By Marcia Pilgeram
Reader Columnist
Remember the Willie Nelson song, “To All the Girls I Left Behind?” Me? I’m singing the blues about all the cheeses (and sausages) I recently …
By Ben Olson
Reader Staff
After eating at Sunshine on Cedar, the new bar and restaurant inside the Cedar Street Bridge, the Hawaiian slang ‘ono grinds (meaning “delicious food”) …
By Soncirey Mitchell
Reader Staff
When I force myself to reflect on the recent election — and American politics in general — I’m reminded of a stressful day I once …
By Marcia Pilgeram
Reader Columnist
I recently met three longtime friends for breakfast at Connie’s. We’d barely turned in our standard order or broached our recent travels when the conversation …
By Soncirey Mitchell
Reader Staff
My intense fear of crashing into the ocean and being eaten by sharks has never stopped me from having a good time on an airplane. …
By Emily Erickson
Reader Columnist
I hit scan on the radio, searching for anything other than static, until a familiar song broke through the cracks and pops: “… all the …
By Marcia Pilgeram
Reader Columnist
If I haven’t been there, it’s likely on my list. This year, I will conquer one of my most ambitious travel schedules. First, I am …